FOOD

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Lemon-herb rotisserie chicken, apple, celery, onion, parsley, house mayo, lettuce, toasted croissant.

Sausage, crispy fries, creamy coleslaw, smoky BBQ sauce on a toasted bun.

Premium ham and aged cheese layered on fresh artisan bread, finished with crisp vegetables and simple, natural flavors.

Tender roasted turkey layered on fresh artisan bread with crisp vegetables and clean, natural flavors.

A classic egg salad — creamy, comforting, and made fresh with honest ingredients.

A classic peanut butter and jelly sandwich with sliced bananas for extra sweetness a nostalgic favorite loved by both children and adults.

All natural sausage patties, fried egg, lettuce, tomato, alfalfa sprouts, cheese on toasted sourdough bread.

Omelette stuffed with cheese, mushrooms, onions, spinach, and bacon plus a side of golden hash browns potatoes, salad and toast.

Zucchini, bell pepper, portobello, vegan basil pesto, toasted bread.

Chickpea salad, celery, onion, lemon-tahini dressing, greens on toasted sourdough bread

Lemon-herb rotisserie chicken.

Lemon-herb rotisserie chicken.

This American classic was created by a chef named Samuel German. A soft chocolate cake topped with coconut and pecan frosting, it is a rare dessert that you probably won't be able to find anywhere else in Japan. There have been close imitations, but never anything as authentic as this.

This moist and delicious cake is made with only the finest all natural ingredients.

This is comfort food that's popular throughout America, but especially in the southern states. Custard pudding, layered with bananas and sponge cake and topped with Golden meringue. This may be the only place in the country where you could buy this.

This classic American dessert is made with delicious domestically grown apples and rich, all-natural vegan butter — a treat everyone can enjoy.